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Super Awesome Traditional Philadelphia Recipes
RRP $13.99
Philadelphia Recipes!
Philadelphia cuisine is not limited to cheese steak. In reality, Philadelphia, Pennsylvania is a mecca for original recipes and food dishes that have become so ingrained in the American culture, many people don't realize their origins or association with the City of Brotherly Love, as the locals call it. The city was founded by William Penn, who is the namesake for state of Pennsylvania.
Philadelphia or "Philly" is one of the oldest cities in the United States. It is the economic anchor to the area known as the "Delaware Valley" which is a valley through which the Delaware River flows.
If visiting Philadelphia, you must visit Independence Hall, where the Declaration of Independence was signed and which houses one of the original copies of the famous document. It also houses the famous cracked Liberty Bell which was rung during the first public reading of the Declaration of Independence.
Other landmarks include the University of Pennsylvania, a private, Ivy League university as well as the Philadelphia Museum of Art which has the famous steps that Sylvester Stallone ran up while training in the first Rocky movie. Near these 72 stone steps, known as the "Rocky Steps," is the statue of Rocky Balboa, which was made for the movie, "Rocky III" and donated to the city by Sylvester Stallone after filming was complete.
Besides Sylvester Stallone, other celebrities from Philadelphia include Will Smith Richard Gere, Bradley Cooper and Anne F. Beiler, an Amish Mennonite who started the famous Auntie Anne's Pretzels.
Pretzels, especially soft pretzels are a staple to any Philadelphian and yellow mustard is always the condiment of choice. The Amish Mennonites are prevalent and run many businesses in the city. A lot of the food in Philadelphia has roots with the Amish and German cuisine.
In the early days of Philadelphia, the city was dominated by taverns. The cuisine therefore has a lot of tavern food. There are also a lot of street vendors and market places. Two of the famous markets are the Italian Market and the Reading Terminal Market. This book is a collection of recipes that I feel best represent the spirit of Philadelphia. I hope that you enjoy!
Recipes Include:
Authentic Philly Cheesesteak
Philadelphia Soft Pretzel
Philadelphia Maryland Crab Pretzel
Philly Cheesesteak Dip
Philly Cheese Steak Potato Skins
Philly Cheesesteak Pierogi
Philly Cheesesteak Pizza
Philly Cheesesteak Casserole
Philly Cheesesteak Fries
Philly Cheese Steak Quesadilla
Philly Cheesesteak Stuffed Peppers
Philly Cheesesteak Egg Rolls
Philly Cheesesteak Soup
Philly Mac and Cheesesteak
Philly Cheesesteak Stew
Philly Irish Potato Candy
Philadelphia Pepper Pot Recipe
Philly Snapper Soup
Philly Ice Water (Italian Ice)
Philly Pretzel Bread
Philly Pretzel Dogs
Philly Strawberry Pretzel Salad
Philly White Chocolate Covered Pretzels
Philly Caramel Pretzel Nut Popcorn
Philly Salted Caramel Pretzel Bark
Philly Pretzel Rods
Traditional Philly Cheesecake
Philly Funnel Cake
Philadelphia Porchetta (Roast Pork Sandwich or Italian Hoagie)
Philly Cinnamon Raisin Soft Pretzels
Philly Jalapeno Cheese Pretzel Bites
Philly Pretzel Dough Pizza
Recipes From The Kitchen Of The Chocolate Martini
RRP $18.99
The Chocolate Martini was inspired by the fresh seafood available daily in the waters of Bocas Del Toro. The home made Fresh Pasta, Ravioli, Meats and Chicken, Sauces, Soups and Breads rounded out the needs of our guests. This was the last of 8 restaurants owned by the author and his wife before they retired. Trip Advisor rated them number 2 after being open only 6 months!
RRP $18.99
Southern Cooking Recipes Old Southern Recipes, Deep South Dishes, Southern Favorites (Southern Food Cookbook 1) Best of the long-awaited secret cuisines right from the kitchen of Virginia Caldwell. The timeless southern recipes contained in this book have come to be the soul food cherished by individuals who value good food and have over the years brought happiness and joy to the tables of many families. Known for her popular spice lovin' dishes, Virginia Caldwell who has contributed to lots of southern recipe cookbooks and blogs over the years has finally decided to let in some of you on the secrets to making some of the best home-style south dishes from her kitchen. This Southern food cookbook contains various home cooking recipes including simple appetizers, classic southern main entrees, side dishes, soups and a host of delicious desserts. The treasure trove of timeless recipes contained in this cookbook will continue to be the bond that holds many families together for generations to come. Savor the taste of crunchy biscuits, homemade spicy soups and sauce, tangy pies, country-fried chicken, vegan salads and lots more. This book has been crafted as the perfect "good ole days" reminder of what a healthy southern meal tastes like. It contains numerous classic food recipes detailed with step-by-step preparation methods that ensure your end result isn't far from the desired outcome. Put on your apron. Grab your skillet. Let's get to work."
RRP $19.99
It has been seven years since Marjan Aminpour fled Iran with her younger sisters Bahar and Layla. In a sleepy Irish town beneath the holy mountain Croagh Patrick she hopes they might finally find a home.
The sisters open The Babylon Cafe right at the heart of Ballinacroagh's Main Mall, sending the spicy, sensuous wafts of traditional Persian cooking to work their magic on the townsfolk.
Soon, business is booming and Marjan is thrilled with the demand for her cooking and with the transformation in her sisters - young Layla finds first love, and even tense, haunted Bahar seems less nervous. But then the lives they left behind in Iran begin to bleed into the present and everything the sisters have worked for is under threat...
Infused with the textures, scents, trials and triumphs of two cultures, Pomegranate Soup is a delectable journey, highlighted with delicious recipes, into the heart of Persian cooking and Irish living.
About the Author
Marsha Mehran escaped the upheaval of the Iranian revolution with her family. She grew up in the United States, Australia and Argentina, where her parents operated a Middle Eastern café. She lives in both Brooklyn and Ireland and is at work on her third novel.
RRP $13.99
I believe everyone would consume more fresh fruits, vegetables, nuts, seeds, and herbs if they experienced how wonderful raw food can taste when prepared right and the amount of energy it would give them! This recipe book contains over 50 delectable recipes for the advanced individual or beginner. Each one is not only healthy for your body but all are incredibly delicious! Every ingredient is taste tested organic, and included are recipes for salads, wraps, juices, smoothies, fermented foods, and even raw chocolate chip cookies! This one is for you if you want scrumptious healthy creations, and want to learn how to incorporate more raw plant-based foods into your diet. I enjoy making all of them on a regular basis and I'm confident you will too!
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Australian Restaurant Menus Books
| Family Recipe | Wild Game | Rice Recipe | Low Fat |
| Grilling | Italian Recipes | Superfood | Quick Recipe |
| Diet Recipe | Soup Recipe | French Recipe | Salmon Recipe |
| Dinner Recipe | Paella Recipe | Desserts | Restaurant Recipes |
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